Health And Wellness Center: Cold sandwiches snack recipes for christmas

Saturday, May 28, 2016

Cold sandwiches snack recipes for christmas

The sandwiches, this delicious tradition of Euskadi, are one of the highest expressions of miniature cuisine and also a great way to start eating. Although let's face it, who has not eaten only sandwiches?

Everything is possible, either on a slice of bread, a vol-au-vent or other support when it comes to making sandwiches have to take flight creativity.

Look at this trio of sandwiches: Italian, piquillo and date. Do not you look delicious? Surprise your guests with these incoming and you shall put in the pocket.

Ingredients

2 sheets of cooked ham
1 pinch of nutmeg
1 pinch Avecrem Chicken Broth
1 can of peppers
1 clove of sliced garlic
A chopped black olives
Media cream cheese terrine
30 slices of bread cut on the bias
A few slices of pickled cucumber
1 can of anchovies
1 dash of oil
Some Pitted
100 g of nuts

Step 1

For Montadito Italian: Mix the cream cheese with chopped ham, all seasoned with a pinch of Avecrem chicken broth and nutmeg. Place on bread and garnish with the Gherkin.

Step 2

For Piquillo Montadito: Finely chop the peppers and anchovies and add the sliced garlic sauteed in oil that will have. Place on bread and garnish with chopped black olives.

Step 3

For Montadito Dátil: stuffed dates, and deboned, with a mixture of cream cheese, walnuts and a pinch of Avecrem chicken broth. Which such Serve!

Just approach the Basque Country (Basque restaurant or have closer) to verify that the universe is infinite sandwiches. Dare to explore it!